The This Guy's BBQ Experience
Our Story
Hello, my name is Steve Tallman, owner of This Guy's BBQ. I grew up watching my dad fire up the grill for our family, and those moments taught me lessons that still shape how I cook today. My desire is for people to experience barbecue the way I did so many years ago. That's why I started This Guy's BBQ; to share the love of slow-smoked meats and southern hospitality that I grew up with. Welcome and enjoy the barbecue!
Operations
We're open from 11 AM to 2 PM, Tuesday through Saturday. Swing by our stand during those hours for a fresh plate hot off the smoker.
Food Truck
The food truck is available for private rentals—perfect for events, parties, or gatherings that need a little extra smoke and flavor. Beginning in January 2026, This Guy’s BBQ will be serving exclusively from the food truck. The Franklin brick-and-mortar restaurant will transition into a full-time commercial kitchen to support the truck. This shift allows us to focus on mobility and efficiency—bringing our smoked meats and homestyle sides directly to where our customers are, while still keeping the same quality and flavor people know and love.
About Us
Smoked Low and Slow, Served Hot and Fast
Our barbecue is made to bring people together--hearty plates, bold flavors, and a taste of Southern tradition served fresh at every stop.
Plates Packed with Flavor
From chicken sandwiches to Brunswick stew, every bite is made to taste like backyard barbecue with family.
Our Famous Pulled Pork Sandwich
Try our signature juicy smoked pulled pork piled high on a fresh bun--the crowd favorite at every stop.